Our Harvest Baskets are filled with Earth's most delectable treasures: Healing Herbs (Peppermint, Spearmint, Tarragon, Pandan), Talinum (Philippine spinach), Local Ashitaba (longevity spinach), Talbos ng Kamote (sweet potato leaves), Niyog (coconut), Red Amaranth.
Curious about how to use each vegetable? Our recipes are yummy enough to get your kids to eat their veggies!
We also include some extra harvests based on what's available, giving you a chance to experiment and be inspired every time. This week, our guest stars include Banana Heart, Kale, Alugbati, Roselle leaves, Malunggay, Green Amaranth, Garlic Chives, Mestiza Talong (eggplant), Okra, Patola, Guyabano leaves, and Edible Flowers.